CRISPY BREAD TOPPED WITH ANYTHING AND EVERYTHING
Crostini are an Italian appetizer consisting of small slices of grilled or toasted bread and toppings.
Total Time
30 Minutes
Cuisine
Italian
Ingredients
12
Calories
140
Play Video
-
For Butter Mixture Add 1 tbsp of butter in a small bowl, some chopped parsley, and dry oregano, and mix them well. For Toast Cut the loaf into slices.
-
With the help of a knife, apply the mixture paste on the top of each loaf slice.
-
Using a baking tray, bake all the slices in the oven at 180 degrees for 5 minutes.
-
For Topping Mixture Heat 1/4 tbsp of olive oil in a pan for a few seconds.
-
Add chopped bell peppers, tomato ketchup, dry oregano, baby corn, parsley, and pizza seasoning into it and mix them well.
-
Let it cool down for a few minutes and then add salt to taste.
-
Take the toasts out of the oven and add the topping mixture on top of every slice.
-
Add enough cheese to each slice and bake them in the oven for about 5 minutes.
-
Take the crostinis out of the oven, serve and enjoy!
-
1 baguette
-
Bell Peppers(yellow, green, and red – 1 of each)
-
1/2 cup Baby Corn (sliced)
-
1 Tbsp Tomato Ketchup
-
1 Tbsp all purpose Seasoning
-
1 Tbsp Ginger Garlic Paste
-
Salt(to taste)
-
1/2 cup Mozzarella cheese
-
1 Tsp Dry Oregano
-
1/2 Tbsp Butter
-
1 Tbsp Olive Oil
-
1/2 Tsp Pepper
