Shapale Recipe Kit Recipe

Fusion cuisine · 450 calories

Shapale Recipe Kit recipe

About this recipe

Discover the authentic flavors of Shapale with our Shapale Recipe Kit, a delicious and easy-to-make pastry delight! This kit includes premium ingredients like tender chicken breasts, aromatic ginger, and fresh red onions, paired with dark soya sauce for a rich, savory filling. Simply follow our step-by-step instructions to create golden, crispy Shapale pastries that are perfect for snacks, appetizers, or a unique main course. Impress your family and friends with this traditional dish made effortlessly at home. Order Now on the AnyFeast website or app and bring the taste of Shapale to your kitchen! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

  • 1 Kg Red Onion 1kg
  • 250G Ginger - 250g
  • NaN Fresh Halal Chicken Breast - Boneless Without Skin
  • 1 L Ktc Sunflower Oil
  • 750 G Top-Op Table Salt Drums
  • 500 Ml Haday Signature Dark Soy Sauce, 500Ml

Instructions

  1. 1. Dice the chicken breasts into small, evenly-sized pieces.
  2. 2. Finely chop the ginger and red onions.
  3. 3. In a bowl, combine the diced chicken, chopped ginger, and onions with dark soy sauce to taste. Season with salt.
  4. 4. Mix the filling ingredients well until fully combined.
  5. 5. Roll out the dough into small circles, around 4 inches in diameter.
  6. 6. Place a spoonful of the chicken mixture onto one half of each dough circle.
  7. 7. Fold over the other half of the dough to cover the filling and press the edges to seal the pastry.
  8. 8. Heat cooking oil in a pan over medium heat.
  9. 9. Fry the Shapale on each side until golden brown and the chicken is cooked through.
  10. 10. Serve hot and enjoy your delicious homemade Shapale.