Savory Tomato Soup And Noodle Dinner Recipe
Fusion cuisine

About this recipe
A comforting and hearty chicken noodle dish made with tender chicken, egg noodles, and a flavorful tomato-based broth, perfect for a satisfying kosher dinner.
Ingredients
- 350G Natoora Datterini Tomato Soup With White Beans
- 540G Birds Eye Steamfresh 4 Garden Mix Steam Bags
- 400G Vietnamese Rice Pho Noodles Bahn Pho, 4Mm, 400G
Instructions
- 1. In a large pot, add 2 cups of tomato soup and 2 cups of mixed vegetables. Bring to a boil and simmer for about 10 minutes to combine flavors.
- 2. In the same pot, add 1 cup of rice noodles and cook until they are tender, about 3-4 minutes. Drain and set aside.
- 3. Return the cooked rice noodles to the pot with the tomato soup and mixed vegetables. Stir to combine.
- 4. Simmer the mixture over low heat for about 30 minutes, stirring occasionally.
- 5. Taste and adjust seasoning if necessary. Serve hot for a delicious and satisfying dinner.