Savory Kosher Beef Chili Soup Recipe

About this recipe

A hearty and flavorful kosher beef chili soup, perfect for dinner. This dish combines seasoned ground beef, tender macaroni, and a rich tomato base for a comforting meal.

Ingredients

• 1 Piece Red Bell Pepper, 1pcs | Gopuff
• 450G Northern Pasta Co. Conchigliette, 450G
• 60G Terre Exotique Smoked Paprika, 60G
• - Kikkoman Soy Sauce

Instructions

1. 1. In a large pot, sauté 1 diced red bell pepper over medium heat until softened.
2. 2. Add smoked paprika to the pot and stir well to coat the red bell pepper evenly.
3. 3. Stir in 1 diced red bell pepper, 1 tablespoon of soy sauce, and 3 1/2 cups of water. Bring the mixture to a boil.
4. 4. Add 1/2 cup of conchigliette to the pot and reduce the heat to a simmer. Cook for 10-12 minutes, stirring occasionally, until the conchigliette is tender.
5. 5. Taste and adjust seasoning if necessary. Serve hot and enjoy your savory kosher chili soup.