Momo Burger Recipe Kit Recipe

Fusion cuisine · 350 calories

Momo Burger Recipe Kit recipe

About this recipe

Experience the fusion of flavors with our Momo Burger Recipe Kit, a delightful twist on traditional momos and burgers! This kit provides everything you need to create a mouthwatering Momo Burger, featuring steamed mushroom momos layered with fresh slices of red onion and vine-ripened tomatoes. Add a touch of spice with a custom blend of chaat masala and garam masala, and finish with a creamy drizzle of mayonnaise. All of this comes together in soft, buttery brioche burger buns for a perfect balance of textures and flavors. Whether you're looking for a quick snack or a fun, crowd-pleasing meal, this kit is easy to assemble and packed with bold, vibrant tastes. Order now on the AnyFeast website or app and enjoy a stress-free cooking experience that brings excitement to your table.

Ingredients

  • - Hellmann'S Real Mayonnaise 250ml
  • - St Pierre Brioche Burger Buns
  • - Khao Chi Mushroom Momos
  • 500 G Fresh Vine Tomato 500g
  • 1 Kg Red Onion 1kg
  • - Shan Chaat Masala
  • 750 G Top-Op Table Salt Drums
  • 100G East End Garam Masala Powder

Instructions

  1. 1. Steam the raw momos until they are fully cooked and set them aside to cool slightly.
  2. 2. Slice the red onions and fresh tomatoes into thin rings and set aside for later use.
  3. 3. In a bowl, prepare a spice mix by combining a pinch of chat masala, a pinch of garam masala, a pinch of ground white pepper, a pinch of red chilli flakes, and a pinch of oregano. Stir well to mix the spices.
  4. 4. Take the burger bun and slice it in half. Spread a generous layer of mayonnaise on the bottom half of the bun.
  5. 5. Place the steamed momos on top of the mayonnaise layer. Sprinkle the prepared spice mix evenly over the momos for added flavor.
  6. 6. Add a layer of sliced red onions and fresh tomatoes on top of the momos. Drizzle tomato sauce over the veggies.
  7. 7. Sprinkle a pinch of table salt over the entire setup to enhance the taste.
  8. 8. Close the burger with the top half of the burger bun.
  9. 9. Serve immediately while the momos are still warm, and enjoy your flavorful Momo Burger!