Halal Comfort Casserole Recipe

Name: Halal Comfort Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Fusion
Ingredients: - Thomas Ridley Fresh British Beef Mince; 1 stick Organic Celery Stick; 1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store; 850G Riseria Campanini 3 Cereals Rice, 850G; 200G Carr'S Crackers Selection; 600G Picard-Organic Courgette Slices; 200 Ml Isigny Sainte Mere Aop Creme Fraiche

Fusion cuisine · 600 calories

About this recipe

A hearty and flavorful baked casserole featuring halal ground beef, fresh vegetables, and a creamy sauce, perfect for a satisfying dinner.

Ingredients

- Thomas Ridley Fresh British Beef Mince
1 stick Organic Celery Stick
1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store
850G Riseria Campanini 3 Cereals Rice, 850G
200G Carr'S Crackers Selection
600G Picard-Organic Courgette Slices
200 Ml Isigny Sainte Mere Aop Creme Fraiche

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, brown 500 g of halal ground beef over medium heat, breaking it into small pieces as it cooks.
3. Add 1 cup of diced celery, 1 cup of diced onion, and 1/2 cup of diced courgette to the skillet. Cook for 5-7 minutes until the vegetables are softened.
4. Stir in 1/2 cup of creme fraiche, 1/2 cup of creme fraiche, and 1/3 cup of uncooked rice. Mix well to combine.
5. Transfer the mixture to a greased casserole dish and spread it out evenly.
6. Crush 1 cup of crackers and sprinkle them evenly over the top of the casserole.
7. Bake the casserole in the preheated oven for 30 minutes, or until the top is golden and the rice is cooked through.
8. Remove from the oven and let it rest for 5 minutes before serving.