Baked Cabbage And Apple Medley Recipe

About this recipe

A hearty and flavorful baked dish featuring tender cabbage, sweet apples, and aromatic spices, perfect for a satisfying Jain-friendly dinner.

Ingredients

• 1 kg Cabbage 1 Kg
• 6 Per Pack Disney Mini Apples
• 6 X 1 L Candia Just Milk Semi Skimmed
• 400G Natco Rich & Creamy Coconut Milk, 400G
• - Caraway Seeds Bwfo

Instructions

1. 1. Preheat the oven to 400°F (200°C).
2. 2. Chop the head of cabbage into wedges and cook in boiling water for 10 minutes. Drain well.
3. 3. In a 1 1/2-quart shallow baking dish (10 x 6 x 2-inch), arrange the cooked cabbage wedges evenly.
4. 4. In a mixing bowl, combine coconut milk, milk, diced apple, caraway seeds. Stir until well blended.
5. 5. Pour the prepared sauce over the cabbage in the baking dish, ensuring it is evenly distributed.
6. 6. Bake the dish in the preheated oven for 25 minutes or until hot and bubbling.
7. 7. Stir the sauce gently before serving to ensure even coating. Serve warm as a wholesome dinner.