Zesty Halal Macaroni Salad Recipe
Fusion cuisine

About this recipe
A flavorful and hearty dinner salad featuring macaroni, fresh vegetables, and a tangy dressing. Perfect for a quick and satisfying Halal-friendly meal.
Ingredients
- 1 Bunch Spring Onions 1 Bunch
- 1 stick Organic Celery Stick
- 450G Northern Pasta Co. Fusilli, 450G
- 190G Perello Cocktail Gherkins, 190G
Instructions
- 1. Cook 1 package of fusilli according to the package instructions. Drain and set aside to cool slightly.
- 2. In a large mixing bowl, combine 1 cup diced celery, 1/4 cup gherkin, and 2 tablespoons finely chopped green onion.
- 3. Add the cooked fusilli to the bowl and toss gently to combine with the vegetables.
- 4. Drizzle some of the liquid from the gherkin jar over the fusilli mixture and toss until evenly coated.
- 5. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- 6. Serve chilled as a hearty dinner salad.