Vegan Miracle Vegetable Soup Recipe

About this recipe

A hearty and nutritious vegan soup packed with fresh vegetables, perfect for a satisfying dinner. This simple recipe is ideal for those seeking a wholesome solution to their meal planning.

Ingredients

• 1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store
• 1kg 1kg Green Pepper
• 1 kg Cabbage 1 Kg
• 1 stick Organic Celery Stick
• 1 Kg Tomatoes 1kg
• 50G Pepper Black Ground BWFO
• - Tata Salt

Instructions

1. 1. Wash and prepare the vegetables: chop 2 onions, 2 green peppers, 1 head of cabbage, 1 stalk of celery, and dice 1 tomato into medium-sized pieces.
2. 2. In a large pot, add the chopped vegetables and enough water to cover them. Bring to a boil over high heat.
3. 3. Once boiling, reduce the heat to low, cover the pot, and let the soup simmer for 20-25 minutes or until the vegetables are tender.
4. 4. Season the soup with 1 onion, 1 teaspoon of salt, and 1/2 teaspoon of black pepper. Stir well to combine.
5. 5. Serve the soup hot in bowls, garnished with fresh parsley or cilantro if desired.