Savory Turkey And Cabbage Skillet Recipe
Fusion cuisine

About this recipe
A hearty and flavorful dinner featuring turkey sausage, fresh cabbage, and carrots, all cooked together in a single skillet for a quick and satisfying meal.
Ingredients
- 100 G Jumbo Garlic 100g
- 1Pc White Cabbage 1pc
- 500G Aunt Bessie'S Maple & Thyme Glazed Carrots
- 1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store
- - Mill & Mortar Finishing Salt Flakes Gift Set
- 60G Terre Exotique Cheeselovers Pepper, 60G
Instructions
- 1. Heat a large skillet over medium heat and coat with cooking spray. Add 1 diced onion, breaking it into small pieces, and cook until softened. Remove from the skillet and set aside.
- 2. In the same skillet, add 1 clove of minced garlic and sauté for 1 minute until fragrant.
- 3. Add 6 cups of shredded cabbage, 2 sliced carrots, and the cooked onion to the skillet. Sprinkle with 1/4 teaspoon of salt and 1/4 teaspoon of pepper. Toss gently to combine.
- 4. Add 1/4 cup of water, cover, and cook over medium heat for 10 minutes, stirring occasionally, until the vegetables are tender.
- 5. Remove the skillet from heat and serve the dish warm. Enjoy your savory cabbage skillet!