Roasted Chana Chaat Recipe

Name: Roasted Chana Chaat
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 700G Natco Roasted Daria (Salted) 700g; 1 Onion Large 1 Each; 280G Caprichos Del Paladar Roasted Chopped Tomatoes, 280G; 250 Ml Trs Lemon Juice 250Ml; 100G Shan Chat Masala 100g; 400G Greenfield Himalayan Salt Fine 400G

Indian cuisine · 250 calories

About this recipe

Roasted Chana Chaat is a comforting Indian snack that is easy to prepare with widely-available ingredients. A protein-rich snack with roasted chickpeas, onions, and tangy spices. With balanced nutrition and approachable flavors, it makes a reliable, satisfying meal whether you are cooking on a busy day or sharing a relaxed dish with family. A great everyday Indian option that comes together quickly.

Ingredients

700G Natco Roasted Daria (Salted) 700g
1 Onion Large 1 Each
280G Caprichos Del Paladar Roasted Chopped Tomatoes, 280G
250 Ml Trs Lemon Juice 250Ml
100G Shan Chat Masala 100g
400G Greenfield Himalayan Salt Fine 400G

Instructions

Finely chop onion and tomato.
In a bowl, combine roasted chickpeas, onion, and tomato.
Add lemon juice, chaat masala, and salt. Mix well.
Taste and adjust seasoning as needed.
Serve immediately for the best crunch.