Refreshing Tomato And Corn Salad Recipe
Fusion cuisine · 180 calories

About this recipe
A light and flavorful Jain-friendly salad perfect for dinner. This dish combines juicy tomatoes, sweet corn, and aromatic spices for a satisfying solution to your mealtime needs.
Ingredients
- - Old India Coriander Leaves
- 400G Casa Marrazzo Peeled Organic Tomatoes, 400G
- 450G Pack'D Organic Super Sweet Sweetcorn
- - Filippo Berio Mild Light Olive Oil
- - Sunita Lemon Juice Organic
- - Mill & Mortar Finishing Salt Flakes Gift Set
- - Mccormick Cumin Powder
Instructions
- 1. Chop the tomatoes into small pieces and place them in a large mixing bowl.
- 2. Add the sweet corn to the bowl with the tomatoes.
- 3. In a separate small bowl, whisk together 2 tablespoons of olive oil, 1 teaspoon of lemon juice, 1/4 teaspoon of cumin powder, and salt to taste.
- 4. Pour the dressing over the tomato and corn mixture and gently toss to combine.
- 5. Garnish the salad with freshly chopped coriander leaves.
- 6. Serve immediately or chill for 15 minutes before serving for a refreshing dinner option.