Keto Spinach Apple Salad With Bacon Recipe

Fusion cuisine

Keto Spinach Apple Salad with Bacon recipe

About this recipe

A delicious and keto-friendly dinner salad featuring crispy bacon, fresh spinach, and a tangy apple dressing. Perfect for solution seekers looking for a quick and satisfying meal.

Ingredients

  • 395G D'Aucy Chopped Spinach
  • 395G Heinz Mayonnaise 395g
  • 50G Pepper Black Ground BWFO
  • 450 G English Cucumber 450-550g
  • - Cathedral City Mature Cheddar Cheese
  • - Sunita Lemon Juice Organic
  • 70G Mill & Mortar Citrus Salt Flakes, 70G

Instructions

  1. 1. In a 10-inch skillet, heat 1 tablespoon of mayonnaise over medium-high heat until slightly bubbly. Remove from heat and set aside.
  2. 2. In a small bowl, whisk together 1/4 cup mayonnaise, 2 tablespoons lemon juice, and a pinch of salt and pepper to create the dressing.
  3. 3. Core and thinly slice 1 cucumber. Set aside.
  4. 4. In a large mixing bowl, combine 4 cups of torn spinach leaves, the sliced cucumber, and 2 ounces of shredded cheddar cheese.
  5. 5. Drizzle the dressing over the top and toss gently to combine.
  6. 6. Serve immediately as a fresh and satisfying keto dinner option.