Hearty Winter Vegetable Pasta Recipe

About this recipe

A warm and comforting pasta dish featuring steamed winter vegetables and a rich tomato sauce, perfect for a cozy dinner. Packed with nutrients and flavor, this recipe is ideal for solution seekers looking for a wholesome meal.

Ingredients

• 450G Pack'D Organic Broccoli Florets
• 500 G Jack'S Cauliflower Florets
• - Mushroom Closed Cup Box
• 500 g Tuna Yellow Fin Steaks 500 Gr
• - Parmesan Shavings
• - Red Sweet Potato
• - London Grocery Ciabatta Bake At Home 4 Pack
• - Tomato Sauce With Garlic Vorrei Cooking & Table Sauces Pasta Sauce Italian Cuisine Italian Food Tomato Sauce For Pasta

Instructions

1. 1. Peel and dice the sweet potato into small cubes. Steam the sweet potato cubes for 10 minutes or until tender, then set aside.
2. 2. While the sweet potato cooks, prepare the other vegetables. Steam 1 cup of broccoli, 1/2 cup of cauliflower florets, and 1/2 cup of mushrooms in a steamer for 10 minutes or until tender.
3. 3. In a large pot, combine the steamed sweet potato, steamed vegetables, and 1 1/4 cups of tomato sauce. Stir well to coat the vegetables evenly.
4. 4. Add 1/2 cup of drained tuna steaks to the pot and gently break them apart with a fork before mixing into the vegetable mixture.
5. 5. Serve the dish warm, garnished with shaved Parmesan cheese and accompanied by warm ciabatta for a complete meal.