Halal Cheesy Beef Bake Recipe
Fusion cuisine · 1340 calories

About this recipe
A hearty and flavorful baked dish featuring halal ground beef, zesty tomatoes, and creamy layers of cheese and tortilla chips. Perfect for a satisfying dinner solution.
Ingredients
- - Thomas Ridley Fresh British Beef Mince
- 180G Doritos Tangy Cheese Tortilla Chips Sharing Bag Crisps
- 280G Caprichos Del Paladar Roasted Chopped Tomatoes, 280G
- 200 Ml Isigny Sainte Mere Aop Creme Fraiche
Instructions
- 1. Preheat your oven to 350°F (175°C).
- 2. In a skillet over medium heat, cook 1 lb of halal ground beef until browned and fully cooked, breaking it into crumbles as it cooks. Drain any excess fat.
- 3. In a mixing bowl, combine the cooked ground beef, 1 can of chopped tomatoes, and 1 cup of creme fraiche. Stir until well mixed.
- 4. In a 9 x 13-inch baking dish, layer 3 cups of tortilla chips evenly across the bottom.
- 5. Spread the beef and tomato mixture evenly over the layer of chips.
- 6. Sprinkle 2 cups of shredded cheddar cheese over the beef mixture.
- 7. Add another layer of 2 cups of tortilla chips on top, followed by an additional 1 cup of shredded cheddar cheese.
- 8. Bake in the preheated oven for 20 to 30 minutes, or until the cheese is melted and bubbly.
- 9. Remove from the oven and let cool for 5 minutes before serving.