Green Beans With Almonds And Citrus Recipe

Indian cuisine

Green Beans with Almonds and Citrus recipe

About this recipe

A light and flavorful Jain-friendly dish featuring tender green beans tossed with golden almonds and a hint of citrus. Perfect for a quick and satisfying dinner.

Ingredients

  • 470 G Dabur Organic Ghee
  • - Sunita Lemon Juice Organic
  • 500 G Fine Beans 500g
  • 60G Slivered Almonds, 60G
  • 750G Natco Almonds 750g

Instructions

  1. 1. Heat 2 tablespoons of ghee in a pan over low heat.
  2. 2. Proceed to the next step.
  3. 3. Stir in 1 teaspoon of fresh lemon juice into the ghee.
  4. 4. Steam 2 cups of fine beans until tender but still crisp, about 3-5 minutes.
  5. 5. Toss the hot, steamed fine beans with the ghee and citrus mixture until evenly coated.
  6. 6. Serve warm as a delightful side or light main dish.