Egg White And Nutritional Yeast Wrap Recipe

Fusion cuisine

Egg White and Nutritional Yeast Wrap recipe

About this recipe

A quick and satisfying keto-friendly dinner featuring egg whites, turkey, and melted cheese, all wrapped in a low-carb flatbread. Perfect for solution seekers looking for a healthy and delicious meal.

Ingredients

  • 80 Ml Ladolea Set Of 2 Lemon & Oregano Infused Extra Virgin Olive Oil, 80Ml
  • 500G Two Chicks Free Range Liquid Egg White
  • 1kg 1kg Green Pepper
  • 250G Holland & Barrett Nutritional Yeast Flakes
  • 70G Mill & Mortar Citrus Salt Flakes, 70G

Instructions

  1. 1. Spray the bottom of a microwave-safe bowl with nonstick spray to prevent sticking.
  2. 2. In the bowl, combine 4 tablespoons of egg whites, 1 tablespoon of diced green pepper, 1 tablespoon of chopped green onion, 50 g of diced turkey deli meat, and a pinch of salt. Mix well.
  3. 3. Microwave the mixture on high for 1.5 to 2 minutes, or until the egg whites are fully set and cooked through.
  4. 4. Carefully remove the cooked egg mixture from the bowl and place it onto a low-carb deli flatbread.
  5. 5. Top the egg mixture with a sprinkle of nutritional yeast flakes, allowing it to add flavor.
  6. 6. Fold the flatbread around the filling, serve immediately, and enjoy your keto-friendly wrap.