Creamy Shrimp Parmesan Noodles Recipe

Name: Creamy Shrimp Parmesan Noodles
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Cuisine: Fusion
Ingredients: 50G Picard Chopped Flat Parsley; 2.27L / 4 Pints British Whole Milk 2.27L / 4 Pints; - Dolls House Miniature Handmade Parmesan Cheese Wheel; 50G Pepper Black Ground BWFO; 454G Thin Shrimp Egg Noodles, 454G; 200G Redefine Meat Pulled Pork

Fusion cuisine

About this recipe

A hearty and high-protein dinner featuring tender chicken, egg noodles, and a creamy parmesan sauce. Perfect for those seeking a quick and satisfying meal solution.

Ingredients

50G Picard Chopped Flat Parsley
2.27L / 4 Pints British Whole Milk 2.27L / 4 Pints
- Dolls House Miniature Handmade Parmesan Cheese Wheel
50G Pepper Black Ground BWFO
454G Thin Shrimp Egg Noodles, 454G
200G Redefine Meat Pulled Pork

Instructions

1. In a 3-quart saucepan, combine 1/2 cup of milk, 1/3 cup of grated parmesan cheese, and 1/4 teaspoon of black pepper. Stir well to blend the ingredients.
2. Bring the mixture to a gentle simmer over low heat, stirring occasionally to prevent sticking.
3. Meanwhile, cook 3 cups of egg noodles in a separate pot according to package instructions. Drain and set aside.
4. Add 500 g of pulled pork to the saucepan with the sauce. Stir to coat the pork evenly.
5. Fold the cooked egg noodles into the saucepan, ensuring they are fully coated with the sauce. Heat for 2-3 minutes until everything is warmed through.
6. Serve the dish hot, garnished with freshly chopped parsley for a burst of color and flavor.