Cream Cheese Spring Onion Spread Recipe
Fusion cuisine

About this recipe
A creamy and savory keto-friendly chicken spread, perfect for a quick and satisfying dinner solution. Serve it with low-carb crackers or fresh vegetable sticks for a delightful meal.
Ingredients
- 165G Philadelphia Lightest Low Fat Soft Cream Cheese
- 395G Heinz Mayonnaise 395g
- Bunch Spring Onion (Bunch)
- 100 Ml X 2 Fundodai Soy Sauce Set, 100Ml X 2
Instructions
- 1. In a mixing bowl, combine 100 g of softened cream cheese and 2 tsp of mayonnaise.
- 2. Finely chop 1 tsp of green onion and add it to the mixture.
- 3. Add 2 tsp of soy sauce to the bowl and mix thoroughly until all ingredients are well combined.
- 4. Cover the bowl with plastic wrap and chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
- 5. Serve the chilled spread with low-carb crackers or fresh vegetable sticks for a keto-friendly dinner.