Cream Cheese Spring Onion Spread Recipe

Fusion cuisine

Cream Cheese Spring Onion Spread recipe

About this recipe

A creamy and savory keto-friendly chicken spread, perfect for a quick and satisfying dinner solution. Serve it with low-carb crackers or fresh vegetable sticks for a delightful meal.

Ingredients

  • 165G Philadelphia Lightest Low Fat Soft Cream Cheese
  • 395G Heinz Mayonnaise 395g
  • Bunch Spring Onion (Bunch)
  • 100 Ml X 2 Fundodai Soy Sauce Set, 100Ml X 2

Instructions

  1. 1. In a mixing bowl, combine 100 g of softened cream cheese and 2 tsp of mayonnaise.
  2. 2. Finely chop 1 tsp of green onion and add it to the mixture.
  3. 3. Add 2 tsp of soy sauce to the bowl and mix thoroughly until all ingredients are well combined.
  4. 4. Cover the bowl with plastic wrap and chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
  5. 5. Serve the chilled spread with low-carb crackers or fresh vegetable sticks for a keto-friendly dinner.