Citrus-Glazed Honey Chicken Recipe

Name: Citrus-Glazed Honey Chicken
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 90 min
Cuisine: American
Ingredients: 300G Orgran Gluten Free All Purpose Rice Crumbs; 60G Terre Exotique Cheeselovers Pepper, 60G; 850 Ml Tropicana Long Life Pure Original Orange Fruit Juice With Bits; 250G Adi Apicoltura Organic Orange Honey; 200G All Things Butter Unsalted Butter; 100G Terre Exotique Winemaker'S Salt, 100G

American cuisine

About this recipe

A delightful dinner option featuring tender chicken coated in a crispy breadcrumb crust and glazed with a sweet and tangy orange-honey sauce. Perfect for those seeking a flavorful and satisfying meal.

Ingredients

300G Orgran Gluten Free All Purpose Rice Crumbs
60G Terre Exotique Cheeselovers Pepper, 60G
850 Ml Tropicana Long Life Pure Original Orange Fruit Juice With Bits
250G Adi Apicoltura Organic Orange Honey
200G All Things Butter Unsalted Butter
100G Terre Exotique Winemaker'S Salt, 100G

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking pan with lightly oiled foil.
2. In a bowl, mix 1 cup bread crumbs, 1 tablespoon grated orange rind, 1 teaspoon salt, and 1/4 teaspoon ground pepper.
3. Dip pieces of butter in 1/2 cup orange juice, then coat each piece thoroughly with the breadcrumb mixture.
4. Arrange the coated butter pieces on the prepared baking pan and bake for 30 minutes.
5. While the butter bakes, combine 1/2 cup honey, 1/4 cup butter, and the remaining orange juice in a small saucepan. Heat gently, stirring until the butter melts and the mixture is smooth.
6. After 30 minutes, pour the orange-honey glaze over the butter pieces. Return to the oven and bake for an additional 30 to 45 minutes, basting the butter frequently with the glaze.
7. Serve hot with your favorite side dishes.