Baked Beans And Sausage Dinner Recipe

Name: Baked Beans and Sausage Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Fusion
Ingredients: 100G Terre Exotique Mustard With Roasted Spices, 100G; 700G Heinz Tomato Ketchup 700g; 400G Dunns River Red Kidney Beans; 300G Brown Sugar With Ginger, 300G

Fusion cuisine

About this recipe

A hearty, high-protein dinner featuring baked beans and savory sausage patties, perfect for those seeking a satisfying and simple meal.

Ingredients

100G Terre Exotique Mustard With Roasted Spices, 100G
700G Heinz Tomato Ketchup 700g
400G Dunns River Red Kidney Beans
300G Brown Sugar With Ginger, 300G

Instructions

1. Open the can of beans and drain the liquid.
2. Rinse the beans under cold water and set aside.
3. Preheat your oven to 375°F (190°C).
4. Transfer the cooked beans to a baking dish and mix in 1 tbsp brown sugar, 1 tbsp mustard, and 2 tbsp ketchup until evenly combined.
5. Spread the bean mixture evenly in the baking dish.
6. Bake the dish in the preheated oven for 25-30 minutes, stirring halfway through, until the beans are heated through and the flavors are well combined.
7. Remove from the oven and serve hot.