Purely Organic Free Range Mixed Weight Eggs 10 Per Pack Keto And Avocado Spread Recipe

About this recipe

A creamy and flavorful spread made with avocado, eggs, and mayonnaise, perfect for a keto-friendly dinner. Serve with low-carb crackers or fresh vegetable sticks.

Ingredients

• 10 Pack Purely Organic Free Range Mixed Weight Eggs 10 Per Pack
• 395G Heinz Mayonnaise 395g
• 60G Terre Exotique Cheeselovers Pepper, 60G
• - Mill & Mortar Finishing Salt Flakes Gift Set

Instructions

1. 1. Hard boil 2 eggs by placing them in a pot of boiling water for 10 minutes. Once cooked, peel and chop them into small pieces.
2. 2. Cut 1 ripe avocado in half, remove the pit, and scoop out the flesh into a mixing bowl.
3. 3. Mash the avocado with a fork until smooth, then add the chopped eggs to the bowl.
4. 4. Add 1/2 cup of mayonnaise to the mixture and stir well to combine.
5. 5. Season the spread with salt and pepper to taste, mixing thoroughly.
6. 6. Refrigerate the spread for at least 15 minutes to allow the flavors to meld.
7. 7. Serve the spread with low-carb crackers or fresh vegetable sticks for a satisfying keto dinner.