Cheddar And Ham Baked Delight Recipe

Fusion cuisine

Cheddar and Ham Baked Delight recipe

About this recipe

A simple yet satisfying baked egg dish featuring creamy cheddar cheese and savory ham, perfect for a keto-friendly dinner solution.

Ingredients

  • 80 Ml Ladolea Set Of 2 Lemon & Oregano Infused Extra Virgin Olive Oil, 80Ml
  • - Cathedral City Mature Cheddar Cheese
  • 50G Pepper Black Ground BWFO
  • 110G Houghton British Free Range Ham

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brush a small baking dish with olive oil to prevent sticking.
  3. Crack 1 large egg into the prepared dish, ensuring the yolk remains intact.
  4. Top the egg with 1 oz of shredded cheddar cheese.
  5. Sprinkle a pinch of black pepper evenly over the dish for added flavor.
  6. Bake the dish, uncovered, in the preheated oven for 15 minutes or until the egg is fully set and the cheese is melted.
  7. Remove from the oven and let cool slightly before serving. Enjoy your keto-friendly dinner!