Fruit Skewers With Sweet Yogurt Dip Recipe
Fusion cuisine · 290 calories

About this recipe
A refreshing and light dinner option featuring a medley of fresh fruits served on skewers with a creamy and sweet yogurt dip. Perfect for a quick and healthy meal.
Ingredients
- - Del Monte Cantaloupe Mag Melons - Holiday Farms Woodbury - Delivered By Mercato
- 300G Pack'D Organic & Chopped Pineapple
- 1 kg Watermelon 1Kg | Fruits | Online Indian Supermarket | Online Indian Groceries
- 125G Muller Corner Plant Based Vanilla & Chocolate Balls Yogurt
- - Silver Spoon Icing Sugar
- - Wilton Wholefoods Cardamom Powder 10g
Instructions
- 1. Wash and cut the cantaloupe, cantaloupe, pineapple, and watermelon into bite-sized cubes, ensuring uniform sizes for even presentation.
- 2. Take a toothpick or small skewer and thread one cube each of cantaloupe, cantaloupe, pineapple, and watermelon onto it, alternating the fruits for a colorful pattern.
- 3. In a small bowl, mix 1 cup of plain yogurt with 2 tablespoons of powdered sugar and 1/4 teaspoon of cardamom powder until smooth and creamy.
- 4. Arrange the fruit skewers on a serving plate around the bowl of yogurt dip.
- 5. Serve immediately as a light dinner or snack, enjoying the fresh fruit with the sweet and aromatic yogurt dip.