Zesty Cucumber Lime Cooler Recipe
Mexican cuisine · 16 calories

About this recipe
A refreshing and tangy drink perfect for a light dinner, featuring cucumber, lime, and a hint of spice. This Jain-friendly recipe is quick to prepare and ideal for those seeking a flavorful yet simple solution.
Ingredients
- 1 Piece Cucumber 1Pc
- 600 Ml Bristol Syrup Co Lime Juice, 600Ml
- 70G Natco Ground Cumin, 70G
- - Chilli Powder Rajah
Instructions
- 1. In a covered blender or food processor, combine 1/2 cup chopped cucumber, 1 tablespoon lime juice, 1/4 teaspoon chili powder, and 1/2 teaspoon cumin.
- 2. Blend the mixture until it becomes smooth and well combined.
- 3. Add, one at a time, blending after each addition until the ice is finely crushed and the drink reaches a slushy consistency.
- 4. Taste and adjust the lime juice or chili powder if needed for your preferred flavor balance.
- 5. Pour into serving glasses and serve immediately for a cool and zesty dinner beverage.