Halal-Friendly Italian Tomato Sauce Recipe

About this recipe

A rich and flavorful tomato sauce perfect for dinner, made with simple ingredients and seasoned with aromatic herbs. This Halal-friendly recipe is ideal for those seeking a quick and satisfying solution for their meal.

Ingredients

• - Thyme Bunched Herb
• - Filippo Berio Garlic Flavoured Olive Oil
• 1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store
• 100 G Jumbo Garlic 100g
• 130 g Essential Organic Italian Tomato Puree Double Concentrate 130G
• 60G Terre Exotique Cheeselovers Pepper, 60G
• - Nearly Naked Veg Basil 100g
• - Schwartz Paprika
• - Tata Salt

Instructions

1. 1. Heat 2 tablespoons of olive oil in a large pan over medium heat.
2. 2. Add 1/3 cup of finely chopped onion and sauté until golden brown, about 5-7 minutes.
3. 3. Stir in 1 minced clove of garlic and cook for 2-3 minutes until fragrant.
4. 4. Pour in 1 can (400 g) of tomato puree and mix well.
5. 5. Season with 1/8 teaspoon of thyme, 1/4 teaspoon of basil, a dash of paprika, and salt and pepper to taste.
6. 6. Reduce the heat to low and let the sauce simmer for 45 minutes to 1 hour, stirring occasionally.
7. 7. Serve the sauce warm over your favorite pasta or as a base for other dishes.