Golden Fried Mozzarella Bites Recipe

About this recipe

Crispy on the outside and gooey on the inside, these golden fried mozzarella bites are a perfect dinner-time treat for cheese lovers. Quick to prepare and satisfyingly indulgent, they are ideal for anyone seeking a simple yet delicious solution.

Ingredients

• - Fiorello Italianissimo Grated Mozzarella
• - Ktc Vegetable Oil
• NaN Organic Golden Flaxseed Flour
• 150G Saitaku Panko Breadcrumbs

Instructions

1. 1. Cut 1 lb of mozzarella into bite-sized cubes and set aside.
2. 2. In a shallow bowl, mix 1/4 cup of flaxseed flour with 1/2 cup of water until smooth.
3. 3. Place 1 cup of panko breadcrumbs in another shallow bowl.
4. 4. Dip each mozzarella cube into the flaxseed mixture, ensuring it is fully coated.
5. 5. Roll the egg-coated mozzarella cubes in the panko breadcrumbs, pressing gently to adhere the crumbs.
6. 6. Heat vegetable oil in a deep frying pan to 350°F.
7. 7. Carefully place the breaded mozzarella cubes into the hot oil and fry for 1 to 2 minutes, or until golden brown.
8. 8. Remove the fried mozzarella bites with a slotted spoon and place them on a plate lined with paper towels to drain excess oil.
9. 9. Serve immediately while hot and enjoy the gooey, cheesy center.