Aam Panna Recipe Kit Recipe

About this recipe

Beat the summer heat with our Aam Panna Recipe Kit, a traditional Indian drink made from raw mangoes and aromatic spices. This kit includes all the ingredients you need to create a refreshing and tangy beverage, perfect for staying cool and hydrated. With easy-to-follow steps, you can blend raw mangoes with roasted cumin, fennel, ginger, and a hint of green chilli for a burst of flavor. Add a touch of lemon juice and black salt for that authentic taste. Chill and serve over ice for a revitalizing treat. Order Now on the AnyFeast website or app and enjoy this summer essential! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• - Cofresh Whole Green Chilli 350g
• - Rajah Jeera Whole Cumin Seeds
• 250G Fresh Green Raw Mangoes 250G
• 120G Natoora Root Ginger
• - Natco Kala Namak Indian Black Salt
• - Jalpur Fennel Seeds Whole
• - Jalpur Green Cardamoms Whole
• 100G East End Black Pepper Whole

Instructions

1. 1. Peel and cut 250g of raw mango into small pieces.
2. 2. Boil the mango pieces in about a cup of water until they become soft and pulpy.
3. 3. Once the mangoes are cooked, let them cool down. Then, blend them to form a smooth puree.
4. 4. In a pan, dry roast a teaspoon of cumin seeds and a teaspoon of fennel seeds until aromatic, then grind them into a fine powder.
5. 5. Add the mango puree to a large bowl. Mix in the roasted cumin and fennel powder.
6. 6. Crush a small piece of ginger and a few black peppercorns, then add them to the mango mixture.
7. 7. Add a pinch of black salt, a few crushed green cardamom pods, and finely chopped half of a fresh green chilli to the mixture.
8. 8. Squeeze the juice of two limes into the mixture and stir well to combine all the flavors.
9. 9. Dilute the mixture with water to achieve desired consistency and adjust sweetness or salt as per taste.
10. 10. Chill the Aam Panna in the refrigerator, then serve over ice cubes for a refreshing drink.