Savory Chicken Gumbo Sliders Recipe

About this recipe

A hearty and flavorful dinner option featuring seasoned ground chicken, tangy mustard, and a touch of chicken gumbo soup, served on soft buns for a satisfying meal.

Ingredients

• 1 Kg Fresh Onion Pack. 1kg - Ofoodi African Store
• 100G Terre Exotique Mustard With Roasted Spices, 100G
• 50G Pepper Black Ground BWFO
• 6 pack Dulcesol Plain Burger Buns 6 Pack - Buy Online Uk | Soft Rolls
• 280G Caprichos Del Paladar Roasted Chopped Tomatoes, 280G
• - Ktc Vegetable Oil

Instructions

1. 1. In a skillet, heat 1 tablespoon of vegetable oil over medium heat.
2. 2. Add 1/2 cup of finely chopped onion to the skillet. Cook, stirring frequently, until the onion is tender, about 8-10 minutes.
3. 3. Drain any excess fat from the skillet.
4. 4. Stir in 1 can of roasted chopped tomatoes, 1 tablespoon of mustard, and 1/4 teaspoon of black pepper. Mix well to combine.
5. 5. Reduce the heat to low and let the mixture simmer for 5 minutes, stirring occasionally, until heated through and flavors meld together.
6. 6. Toast 6 slider buns lightly, if desired.
7. 7. Spoon the tomato mixture evenly onto the bottom halves of the buns. Top with the other halves of the buns to assemble the sliders.
8. 8. Serve warm and enjoy your savory tomato sliders.