Green Tomato And Apple Sweet Relish Recipe
American cuisine · 2670 calories

About this recipe
A delightful Jain-friendly sweet relish made with green tomatoes, apples, and raisins, spiced with cinnamon and cloves. Perfect as a dinner accompaniment or a pie filling alternative.
Ingredients
- 1.5 Kg Orchardworld Apples Family Pack
- 1 Kg Golden Raisins, 1Kg
- 1kg 1kg Green Pepper
- - Sunita Lemon Juice Organic
- 12.5 Kg Top-Op Cooking Salt 12.5kg
- 100 G Fudco Cinnamon Powder
- 25 g Artemis Cloves Grain Bio 25 G
- 1 Kg Tate & Lyle Granulated Sugar
Instructions
- 1. Finely chop 1.8 kg green tomatoes and sprinkle 1 tablespoon of salt over them. Let them sit for 30 minutes, then drain the excess liquid.
- 2. Peel, core, and finely chop 2.3 kg apples. Add them to the drained tomatoes along with 900 g raisins.
- 3. In a large pot, combine the tomato, apple, and raisin mixture with 120 ml vinegar, 2 tablespoons cinnamon, 1 tablespoon cloves, and 2.3 kg sugar.
- 4. Cook the mixture over medium heat, stirring occasionally, until the fruits are soft and the mixture thickens, about 45-60 minutes.
- 5. Allow the relish to cool completely before transferring it to sterilized jars or serving as a dinner accompaniment.