Vidalia Onion And Chicken Salad Recipe Kit Recipe

About this recipe

Looking for a fresh and flavorful salad? Try our Vidalia Onion and Chicken Salad Recipe Kit, a perfect blend of sweet Vidalia onions, crisp vegetables, and tender shredded chicken. This kit includes all the ingredients you need to create a vibrant and nutritious salad, complete with a zesty olive oil and kala namak dressing. Ideal as a light meal or a refreshing side dish, this salad is quick to prepare and bursting with wholesome flavors. Order Now on the AnyFeast website or app and enjoy a delicious, healthy salad in no time!

Ingredients

• 450 G English Cucumber 450-550g
• - Biona Organic Whole Cherry Tomatoes
• 950G Shazans Chicken Breast
• 100G Kala Namak - Indian Black Salt, 100G
• 1kg 1kg Green Pepper
• NaN Filippo Berio Classico Pure Olive Oil

Instructions

1. 1. Wash and dice the cucumber, fresh tomatoes, and green pepper and place them all into a large bowl.
2. 2. Slice the Vidalia onions into thin rings and add them to the bowl.
3. 3. Take the spring onions and chop them finely, then mix them with the other vegetables.
4. 4. In a separate small bowl, whisk together olive oil and Kala Namak - Indian Black Salt, 100G to create a dressing.
5. 5. Pour the dressing over the vegetables in the large bowl and toss well to combine all the flavors.
6. 6. If available, add cooked and shredded chicken into the salad for added protein and toss again.
7. 7. Serve the salad chilled or at room temperature as a light meal or side dish.