Quick Garlic Shrimp Recipe Kit Recipe
Fusion cuisine · 116 calories

About this recipe
Savor the rich flavors of the sea with our Quick Garlic Shrimp Recipe Kit, perfect for a swift and delicious meal. This kit includes all the essentials to create a mouthwatering shrimp dish enhanced with the aromatic blend of fresh garlic, green pepper, and a hint of black salt. Finished with a splash of lemon juice and a sprinkle of parsley, this dish is a delightful treat for any seafood lover. Ready in just minutes, it's ideal for a quick dinner or a special occasion. Order your Quick Garlic Shrimp Recipe Kit today on the AnyFeast website or app and bring gourmet cooking to your kitchen!
Ingredients
- 50G Natoora Fresh Italian Flat Leaf Parsley
- 100 G Jumbo Garlic 100g
- NaN Filippo Berio Classico Pure Olive Oil
- 1kg 1kg Green Pepper
- 50G Seafood & Eat It Msc Potted Brown Shrimp
- 1 Lemon - 1 Each
- 100G Crushed Chilli Flakes, 100G
- 150G Blue Earth Foods Coldwater Prawns
- - Natco Kala Namak Indian Black Salt
Instructions
- 1. Wash and finely chop a handful of fresh Italian flat leaf parsley and set aside.
- 2. Mince 3-4 cloves of garlic.
- 3. Dice one green pepper into small pieces.
- 4. Heat 2 tablespoons of olive oil in a large pan over medium heat.
- 5. Add the minced garlic and diced green pepper to the pan, sauté for 2-3 minutes until fragrant.
- 6. Add 250g of peeled and deveined shrimp to the pan.
- 7. Cook the shrimp for 2 minutes on each side until they turn pink and opaque.
- 8. Sprinkle a pinch of black salt over the shrimp.
- 9. Squeeze a generous amount of lemon juice over the cooked shrimp, to taste.
- 10. Toss the shrimp with the chopped parsley and serve immediately.