Parmesan Pasta Chips Recipe Kit Recipe
Italian cuisine · 200 calories

About this recipe
Transform your pasta into a crispy, cheesy snack with our Parmesan Pasta Chips Recipe Kit! This kit includes everything you need to create golden, oven-baked pasta chips seasoned with garlic powder, Italian herbs, and a generous coating of Parmesan cheese. Perfect for parties, snacks, or a unique appetizer, these chips are easy to make and pair wonderfully with your favorite dipping sauces. Ready in just a few simple steps, this recipe is a fun and delicious twist on traditional pasta. Order now on the AnyFeast website or app and start snacking in style!
Ingredients
- 50G Pepper Black Ground BWFO
- 500G Garofalo Fusilli Pasta
- - Schwartz Garlic Powder 480g
- 750 G Top-Op Table Salt Drums
- 250 Ml Ktc Jasmin Oil Cooking Oil 250Ml
Instructions
- 1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and set it aside.
- 2. Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain the pasta and rinse it with cold water to stop the cooking process. Transfer the pasta to a large mixing bowl.
- 3. Add cooking oil, garlic powder, table salt, black ground pepper, and grated cheese to the bowl with the cooked pasta. Toss everything together until the pasta is evenly coated with the seasonings and cheese.
- 4. Spread the seasoned pasta in a single layer on the prepared baking sheet. Bake in the preheated oven for 15-20 minutes, flipping the pasta halfway through, until it is golden brown and crispy.
- 5. Remove the pasta chips from the oven and let them cool slightly before serving. Enjoy them on their own or with your favorite dipping sauce.