Garlic Crispy Egg Recipe Kit Recipe

About this recipe

Elevate your breakfast game with our Garlic Crispy Egg Recipe Kit, a simple yet flavorful dish that’s perfect for any morning. This kit includes everything you need to create perfectly cooked eggs with golden, crispy edges, topped with aromatic, crunchy garlic. With just a few steps, you can whip up a restaurant-quality breakfast in minutes. Garnish with fresh herbs for an extra touch of freshness. Order now on the AnyFeast website or app and start your day with a delicious, gourmet twist on classic eggs! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• - Oregano 100g
• - Ktc Minced Garlic Paste
• 6 Each Golden Yolk Eggs 6 Pack
• 500G Pure Dairy Free Sunflower Spread
• 250 Ml Ktc Jasmin Oil Cooking Oil 250Ml

Instructions

1. 1. Heat 2 tbsp of Pure Dairy Free Sunflower Spread in a non-stick pan over medium heat. Add 1 tbsp of minced garlic and sauté until golden brown and aromatic, about 1-2 minutes. Remove the garlic from the pan and set aside to prevent burning.
2. 2. Crack 4 eggs into a bowl, ensuring the yolks remain intact. Season the eggs with 1/2 tsp salt and 1/4 tsp black pepper.
3. 3. Carefully slide the eggs into the same pan, one at a time, ensuring they do not overlap. Cook on medium heat for 2-3 minutes, or until the whites are mostly set but the yolks are still runny.
4. 4. Sprinkle 1/4 tsp of dried oregano and 1/4 tsp of chili flakes over the eggs for added flavor. Optionally, return the sautéed garlic to the pan, scattering it around the eggs.
5. 5. For a crispy texture, tilt the pan slightly and spoon the hot spread over the edges of the egg whites. Avoid flipping the eggs to preserve the runny yolks.
6. 6. Once the whites are fully set and the edges are crispy, carefully transfer the eggs to a serving plate. Garnish with freshly chopped parsley or coriander.
7. 7. Serve hot with toasted bread or as a side dish.