Cheesy Bread Recipe Kit Recipe
English cuisine · 320 calories

About this recipe
Indulge in the ultimate comfort food with our Cheesy Bread Recipe Kit! This kit includes everything you need to bake a golden, cheesy loaf right at home. Combining self-raising flour, lactose-free cheddar, sunflower oil, and a touch of salt, this recipe creates a soft, flavorful bread that’s perfect for any occasion. With easy-to-follow instructions, it’s ideal for both seasoned bakers and beginners looking to try something new. Whether served as a side dish, paired with your favorite soup, or enjoyed on its own as a snack, this cheesy bread is sure to be a hit with family and friends. Order your Cheesy Bread Recipe Kit today on the AnyFeast website or app and bring the joy of homemade baking to your kitchen!
Ingredients
- 200G Arla Lactofree Mature Cheddar Cheese
- 750 G Top-Op Table Salt Drums
- NaN Mcdougalls Self Raising Flour
Instructions
- 1. Preheat your oven to 200°C (400°F).
- 2. In a large mixing bowl, combine 750g of self-raising flour with a pinch of salt.
- 3. Grate the lactose-free mature cheddar cheese, then add it to the flour mixture.
- 4. Gradually add 1 cup of lactose-free milk and 1/4 cup of cooking oil, stirring until a dough forms.
- 5. Knead the dough on a lightly floured surface for a few minutes until smooth.
- 6. Shape the dough into a round loaf and place it on a baking tray lined with parchment paper.
- 7. Score the top of the loaf with a knife and sprinkle with additional cheese if desired.
- 8. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown.
- 9. Allow to cool slightly before slicing and serving.