Tortilla De Patatas Recipe Kit Recipe

About this recipe

Discover the authentic flavors of Spain with our Tortilla De Patatas Kit, a delectable Spanish omelette made with tender potatoes, caramelized onions, and farm-fresh eggs. This kit includes all the essentials to create a hearty and satisfying dish that’s perfect for brunch, lunch, or a light dinner. Packed with wholesome ingredients and step-by-step instructions, it’s a delightful way to explore global cuisine from the comfort of your kitchen. Order now on the AnyFeast website or app and bring the taste of Spain to your table! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• 500 g Onion
• 6 pcs White Eggs
• - Olive Oil
• 1 kg Potato
• 200 g Table Salt

Instructions

1. 1. Peel the onions and potatoes and slice them thinly.
2. 2. Heat olive oil in a large pan over medium heat.
3. 3. Add sliced onions and potatoes to the pan, and cook until the potatoes are tender, stirring occasionally.
4. 4. In a bowl, beat the 6 eggs and add Keya Table Salt to taste.
5. 5. Drain the excess oil from the pan, add the beaten eggs to the cooked potatoes and onions, and gently stir to combine.
6. 6. Cook the mixture on low heat until the bottom is set, then carefully flip the tortilla using a large plate and cook the other side until golden brown.
7. 7. Remove from heat, let it cool slightly, and slice it into wedges. Serve warm or at room temperature.