Til Choco Lollipops Recipe Kit Recipe

Indian cuisine · 83 calories

Til Choco Lollipops Recipe Kit recipe

About this recipe

Indulge in the perfect blend of nutty sesame seeds and rich dark chocolate with our Til-Choco Lollipops Kit! This easy-to-make treat combines the wholesome goodness of roasted til with the decadent flavor of melted dark chocolate, creating a delightful snack or dessert. Simply melt, mix, mold, and chill for a quick and satisfying treat. Perfect for gifting or enjoying on-the-go, these lollipops are a hit with both kids and adults. Order your Til-Choco Lollipops Kit now on the AnyFeast website or app and elevate your snacking game! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

  • 50 g White Sesame Seeds
  • - Chocolate - Dark

Instructions

  1. 1. In a pan, dry roast 1/2 cup of sesame seeds (til) on medium flame until they turn golden brown. Set aside.
  2. 2. In the same pan, add 1 cup of dark chocolate chips and melt them on low flame, stirring continuously to avoid burning.
  3. 3. Once the chocolate is completely melted, add the roasted sesame seeds and mix well to combine.
  4. 4. Pour the mixture into lollipop molds or drop spoonfuls onto a parchment-lined tray. Insert lollipop sticks into each mold or drop.
  5. 5. Allow the lollipops to cool at room temperature for 10 minutes, then refrigerate for 30 minutes until firm.
  6. 6. Once set, gently remove the lollipops from the molds or parchment paper. Serve immediately or store in an airtight container.