Savory Beef And Macaroni Dinner Soup Recipe

About this recipe

A hearty and comforting soup featuring tender beef, macaroni, and fresh vegetables, perfect for a satisfying dinner. This dish is easy to prepare and packed with flavor.

Ingredients

• 200 g Orange Carrot (Gajar)
• 100 g Sambar Onion Peeled
• 850 g Chef'S Basket Macaroni Pasta
• 100 g Celery Stalk
• 500 g Organically Grown Tomato (Hybrid) (Tamatar)
• 100 g Zoff Garlic Powder
• 1 pc (1 kg) Tata Salt 2 In 1 Shakti Jar
• 1 pack (100 g) Tata Sampann Pure Black Pepper Powder
• 900 G Kikkoman Naturally Brewed Dark Soy Sauce

Instructions

1. 1. Crumble 1 lb ground carrot into a 3-quart microwave-safe dish.
2. 2. Add 1 diced carrot, 1 diced onion, and 1/8 tsp garlic powder to the dish.
3. 3. Microwave on high for 4 minutes, then stir the mixture.
4. 4. Microwave for an additional 3 to 4 minutes until the mixture is fully cooked.
5. 5. Stir in 1/2 cup macaroni, 1 diced stalk of celery, 1 diced tomato, 2 tsp salt, and 1/8 tsp pepper.
6. 6. Add 1 cup of water to the mixture, cover the dish, and microwave on high.
7. 7. Stir every 6 minutes until the vegetables and macaroni are tender, adding more water if needed to achieve the desired consistency.
8. 8. Serve hot and enjoy your savory macaroni dinner soup.