Savory Beef And Broccoli Dinner Recipe
Indian cuisine

About this recipe
A hearty and flavorful beef and broccoli dish served over noodles, perfect for a satisfying dinner. This recipe combines tender beef, fresh vegetables, and a creamy sauce for a comforting meal.
Ingredients
- 25 g Parsley
- 100 g Garlic - Single Clove
- 100 g Broccoli Florets
- 100 g Sambar Onion Peeled
- 2 x 400 g Jvapa Rice Noodles
- 1 Combo Fortune Rice Bran 870G & Mustard Oil 1L Pouch
- 750 ml Catch Clear Lemon N Lime Flavoured Water
- 900 G Kikkoman Naturally Brewed Dark Soy Sauce
Instructions
- 1. Mince 1 clove of garlic and set aside.
- 2. Heat 1 tbsp mustard oil in a large skillet over medium-high heat. Add the minced garlic. Cook until fragrant, about 1-2 minutes.
- 3. Add 2 cups of broccoli flowerets and 1 sliced onion to the skillet. Stir and cook for 5 minutes until the vegetables begin to soften.
- 4. Stir in 1/4 cup lemon-flavored water, 1 tbsp soy sauce, and 1/4 cup buffalo milk. Mix well and bring the mixture to a boil.
- 5. Reduce the heat to low, cover the skillet, and let it simmer for 5 minutes or until the vegetables are tender and the flavors are well combined.
- 6. Cook 4 cups of noodles according to package instructions. Drain and set aside.
- 7. Serve the broccoli mixture over the cooked noodles. Garnish with parsley, if desired.