Peda Recipe Kit Recipe

About this recipe

Indulge in the rich and creamy delight of Peda with our easy-to-follow recipe kit! Made with full-fat milk powder, condensed milk, and aromatic cardamom, these melt-in-your-mouth treats are perfect for festive occasions or sweet cravings. Decorate with saffron or pistachios for an elegant touch. With our pre-measured ingredients and step-by-step instructions, making Peda has never been simpler. Order your Peda Recipe Kit now on the AnyFeast app or website and bring the taste of tradition to your kitchen!

Ingredients

• 200 g Sweetened Condensed Milk
• 100 Ml Gowardhan Ghee
• Pcs Everyday Milk Powder
• Loose Cardamom
• 500 G Sugar

Instructions

1. 1. Heat a heavy-bottomed pan on medium flame and add 2 cups of full-fat milk powder.
2. 2. Gradually add 1 cup of condensed milk while stirring continuously to avoid lumps.
3. 3. Add 2 tbsp of ghee and mix well. Cook the mixture on low flame, stirring constantly, until it thickens and starts to leave the sides of the pan (about 10-12 minutes).
4. 4. Turn off the heat and let the mixture cool slightly until it is warm enough to handle.
5. 5. Add 1/4 tsp of cardamom powder and mix well to incorporate.
6. 6. Grease your palms with a little ghee and shape the mixture into small, round balls (pedas).
7. 7. Press a saffron strand or a small piece of pistachio into the center of each peda for decoration.
8. 8. Let the pedas cool completely before serving.