Layered Strawberry Banana Delight Recipe

Name: Layered Strawberry Banana Delight
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Cuisine: Fusion
Ingredients: 200 g Pineapple Chunks; 500 g Banana Raw; 400 g Agapi Protein Greek Yogurt (Natural); 48 x 250 ml Bisleri Packaged Water - Pack Of 48

Fusion cuisine

Layered Strawberry Banana Delight recipe

About this recipe

A refreshing no-bake dessert featuring layers of fruity strawberry-banana Jell-O and creamy sour cream, perfect for a light vegetarian dinner treat.

Ingredients

200 g Pineapple Chunks
500 g Banana Raw
400 g Agapi Protein Greek Yogurt (Natural)
48 x 250 ml Bisleri Packaged Water - Pack Of 48

Instructions

1. Dissolve 2 packages of gelatin in 1 cup of hot water, stirring until fully dissolved.
2. Add 1 cup of chopped pineapple chunks, 3 sliced bananas, and 1 cup of Bisleri water to the gelatin mixture. Mix well to combine.
3. Pour half of the gelatin mixture into a flat pan and refrigerate until set, about 1-2 hours.
4. Once the first layer is set, spread 1 cup of Agapi Protein Greek Yogurt (Natural) evenly over the top.
5. Gently spoon the remaining gelatin mixture over the yogurt layer, ensuring it covers evenly.
6. Chill the assembled dessert in the refrigerator for at least 2 hours or until fully set before serving.