Golden Vanila French Toast Recipe Kit Recipe

About this recipe

Indulge in the rich, aromatic flavors of our Golden Vanilla French Toast Kit, a perfect blend of sweetness and spice for a delightful breakfast or brunch. This kit includes high-quality ingredients like bourbon vanilla extract, cinnamon, and focaccia bread, ensuring a gourmet experience at home. With easy-to-follow steps, you can create golden, fluffy French toast in minutes, topped with a drizzle of maple syrup for the ultimate treat. Elevate your mornings with this classic dish, made effortlessly with our curated kit. Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• 50 ml Bourbon Vanilla Extract
• 6 pcs White Eggs
• 1 loaf Focaccia Bread
• 236 ml Maple Syrup
• 100 g Pasteurised Butter
• - Toned Milk
• 200 g Table Salt
• 20 g Cinnamon
• 500 g Sugar

Instructions

1. 1. In a mixing bowl, whisk together 6 eggs with 1 cup of Amul Taaza Fresh Toned Milk.
2. 2. Add 1 teaspoon of Sprig Natural Bourbon Vanilla Extract, 1 teaspoon of cinnamon, a pinch of Keya Table Salt, and 2 tablespoons of Madhur Sugar to the egg mixture. Whisk until well combined.
3. 3. Dip each slice of focaccia bread into the egg mixture, ensuring both sides are thoroughly soaked.
4. 4. Heat a non-stick frying pan over medium heat and add a small amount of Amul Pasteurized Butter.
5. 5. Place soaked focaccia slices onto the pan and cook until golden brown, about 2-3 minutes per side.
6. 6. Once cooked, remove from the pan and transfer to a serving plate.
7. 7. Drizzle each French toast slice with maple syrup to taste.
8. 8. Serve warm and enjoy your Golden Vanilla French Toast.