Creamy Italian Tomato Dip Recipe
Italian cuisine

About this recipe
A quick and flavorful dip perfect for dinner gatherings, combining creamy and tangy elements with a hint of Italian zest. Serve with your favorite crackers or fresh veggies for a delightful appetizer.
Ingredients
- 1 pc (200 g) Amul Sour Cream
- 1 Kg Kissan Tomato Paste
- - KNORR THICK TOMATO SOUP 51GM
Instructions
- 1. In a medium mixing bowl, combine 1 packet of tomato soup mix, 1/2 cup of tomato paste, and 1 cup of sour cream.
- 2. Stir the mixture thoroughly until smooth and well blended.
- 3. Transfer the dip to a serving bowl and chill in the refrigerator for 15-20 minutes to enhance the flavors.
- 4. Arrange crackers or fresh vegetable sticks on a platter.
- 5. Serve the chilled dip alongside the crackers or veggies and enjoy.