Cranberry Malai Ladoo Recipe Kit Recipe

Indian cuisine · 267 calories

Cranberry malai ladoo Recipe Kit recipe

About this recipe

Indulge in the delightful Cranberry Malai Ladoo Kit from AnyFeast, a perfect blend of creamy richness and tangy cranberry flavors. This kit includes premium ingredients like heavy cream, crumbled paneer, and dried cranberry powder to create soft, melt-in-your-mouth ladoos. Easy-to-follow steps guide you to prepare these sweet treats in no time, making them ideal for festive occasions or dessert cravings. Order Now on the AnyFeast website or app and bring home the joy of traditional Indian sweets with a modern twist!

Ingredients

  • 200 g Paneer
  • 100G Dried Cranberries
  • 200G Sugar (Powdered)

Instructions

  1. 1. Heat 1 cup of heavy cream in a thick-bottomed pan on medium flame until it thickens, stirring continuously.
  2. 2. Add 1/4 cup of powdered sugar and mix well until fully dissolved.
  3. 3. Stir in 1/2 cup of crumbled paneer and cook until the mixture thickens further and leaves the sides of the pan.
  4. 4. Remove from heat and let the mixture cool slightly. Shape it into small ladoos using your palms.
  5. 5. Roll each ladoo in 1/4 cup of dried cranberry powder until evenly coated.
  6. 6. Place the ladoos on a plate and refrigerate for 1 hour to set before serving.