Zesty Cucumber Lime Cooler Recipe

About this recipe

A refreshing and tangy drink perfect for a light dinner, featuring cucumber, lime, and a hint of spice. This Jain-friendly recipe is quick to prepare and ideal for those seeking a flavorful yet simple solution.

Ingredients

• 3 pcs Cucumber Green
• 1 kg Ice Cubes By Icelings
• 250 ml Dabur Hommade Lemon Juice (Bottle)
• 250 g Mirchi Powder (Bedagi)
• 100 g Tata Sampann Whole Spices Cumin Seed

Instructions

1. 1. In a covered blender or food processor, combine 1/2 cup chopped cucumber, 1 tablespoon lime juice, 1/4 teaspoon chili powder, and 1/2 teaspoon asafoetida.
2. 2. Blend the mixture until it becomes smooth and well combined.
3. 3. Add ice cubes, one at a time, blending after each addition until the ice is finely crushed and the drink reaches a slushy consistency.
4. 4. Taste and adjust the lime juice or chili powder if needed for your preferred flavor balance.
5. 5. Pour into serving glasses and serve immediately for a cool and zesty dinner beverage.