Steamed Trio Egg Delight Recipe

Fusion cuisine

Steamed Trio Egg Delight recipe

About this recipe

A comforting and protein-rich dish featuring a blend of three types of eggs, perfect for a satisfying dinner. This eggetarian recipe is simple to prepare and packed with flavor.

Ingredients

  • 6 pcs The Egg Co. Farm Fresh Protein Rich Eggs
  • 200 g Tmi Colman Black Salt Powder (Kala Namak)
  • 70 g Namakwali Authentic Mix Seasoning Flavoured Salt

Instructions

  1. 1. Crack 2 chicken eggs into a bowl and lightly beat them until the yolks and whites are combined.
  2. 2. Strain the beaten eggs through a fine sieve twice to achieve a smooth texture.
  3. 3. Dice 1 salted egg and 1 black salt into small pieces and gently mix them into the beaten eggs.
  4. 4. Add salt to the egg mixture and stir well to combine.
  5. 5. Pour the mixture into a heatproof dish, cover it with foil, and steam over medium heat for 15-20 minutes or until the eggs are set.
  6. 6. Carefully remove the dish from the steamer, let it cool slightly, and serve warm as a delightful dinner option.