Spiced Chicken And Rice Breakfast Bowl Recipe

Indian cuisine · 855 calories

Spiced Chicken and Rice Breakfast Bowl recipe

About this recipe

Kickstart your morning with this Spiced Chicken and Rice Breakfast Bowl, an Indian-inspired dish that combines bold flavors, high-protein ingredients, and colorful vegetables. This recipe is perfect for those looking for a filling and energizing start to the day. Tender chicken marinated with Suhana Dal Makhani Spice Mix is sautéed to perfection, while turmeric-infused rice adds a vibrant hue and earthy taste. Mixed vegetables and salted black beans complete the bowl, offering a delightful balance of textures and nutrients. It's not just a feast for your taste buds but also a powerhouse of essential macros, delivering 58g protein and 197g carbs to fuel your day. Enjoy this hearty breakfast warm, and relish the comforting flavors and aromas of Indian spices in every bite.

Ingredients

  • 500 g Haringhata Boneless Frozen Chicken Breast
  • 1 pack (1 kg) 921 Everyday Long Grain Rice
  • - Frozen Mixed Vegetables
  • - Suhana Dal Makhani Spice Mix 50g Pouch
  • 20 g Turmeric Powder
  • - Ginger Powder
  • 500 G Preserved Dried Salted Black Beans
  • 180 g Vinegar
  • 1 pack (1 kg) Aashirvaad Crystal Salt | Iodised
  • 500 ml Oil (For Frying)

Instructions

  1. 1. Rinse the rice thoroughly and soak it in water for 15 minutes before cooking.
  2. 2. Cut chicken breast into bite-sized pieces and marinate with Suhana Dal Makhani Spice Mix, ginger powder, and vinegar for 10 minutes.
  3. 3. Heat vegetable oil in a pan and sauté marinated chicken until golden and cooked through, about 7-10 minutes.
  4. 4. Boil soaked rice in a pot with 250ml water and a pinch of salt until tender, then drain excess water.
  5. 5. Steam Frozen Mixed Vegetables with a pinch of salt until soft but not mushy, for about 5 minutes.
  6. 6. Grate Fresh Turmeric and mix it into the cooked rice for a vibrant color and earthy flavor.
  7. 7. Toss the steamed vegetables with Preserved Dried Salted Black Beans for added texture and taste.
  8. 8. Layer the bowl with turmeric rice, spiced chicken, and mixed vegetables for an attractive presentation.
  9. 9. Drizzle a little vegetable oil on top for a glossy finish and extra richness.
  10. 10. Serve warm and enjoy the balanced flavors of spices, protein, and wholesome grains.