Spiced Apple And Beef Dinner Mix Recipe

About this recipe

A hearty and flavorful no-bake dish combining tender beef, spiced apples, and raisins, perfect for a satisfying dinner. This recipe is ideal for those seeking a quick and delicious solution for their evening meal.

Ingredients

• 300 g Washington Royal Gala Apple (Seb)
• 1 pack (100 g) Town Grocer Premium Quality Raisins | Kishmish
• 200 g Mini Orange (Imported)
• 1 kg Whole Farm Brown Sugar
• 100 g Agro Mantra Cinnamon Powder /Dalchini
• 1 pack (1 kg) Annapurna Iodized Crystal Salt | Kal Uppu

Instructions

1. 1. Core and dice 2.5 kg of apples into small pieces.
2. 2. In a large pot, cook the diced apples over medium heat until they soften, about 10 minutes.
3. 3. Add the diced apples, 1 kg of raisins, the zest and juice of 2 mini oranges, 1.5 cups of brown sugar, 3 tablespoons of cinnamon, and a pinch of salt to the pot.
4. 4. Stir the mixture thoroughly and cook over low heat for 20 minutes, allowing the flavors to meld together.
5. 5. Remove from heat and let the mixture cool. Serve immediately or store in an airtight container in the refrigerator for later use.