Slow Cooker Herb Chicken With Hollandaise Recipe

Name: Slow Cooker Herb Chicken with Hollandaise
Prep time: 10 min
Cook time: 8 h
Total time: 490 min
Cuisine: Fusion
Ingredients: 800 g La Carne Classic Whole Smoked Raw Chicken (Frozen); 1 pc (20 g) Milagro Farm Mixed Herbs; 1 kg Tata Salt (Vacuum Evaporated Iodised)

Fusion cuisine

Slow Cooker Herb Chicken with Hollandaise recipe

About this recipe

A high-protein dinner featuring tender chicken infused with herbs and smothered in creamy Hollandaise sauce. Perfect for solution seekers looking for an easy yet satisfying meal.

Ingredients

800 g La Carne Classic Whole Smoked Raw Chicken (Frozen)
1 pc (20 g) Milagro Farm Mixed Herbs
1 kg Tata Salt (Vacuum Evaporated Iodised)

Instructions

1. Place the whole chicken in the crock pot, ensuring it is clean and dry.
2. Rub the chicken inside and out with a mixture of 2 teaspoons of dried mixed herbs and 1 teaspoon of salt, ensuring even coverage.
3. Sprinkle any remaining dried mixed herbs evenly over the chicken.
4. Set the crock pot to low and cook for 8 hours. Adjust the time if your chicken is smaller or larger than average.
5. Once cooked, remove the chicken carefully and serve as desired.