Savory Vegan Skillet Mix Recipe

Name: Savory Vegan Skillet Mix
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Fusion
Ingredients: 2 Pieces Red & Yellow Bell Pepper - Protected Cultivation; 51 g Knorr Thick Tomato Soup; 500 ml Bertolli Extra Virgin Olive Oil; 525 g Veeba Herby Tomato Pizza & Pasta Sauce; 100 g Catch Sprinklers - Iodized Table Salt

Fusion cuisine

About this recipe

A hearty and flavorful vegan dish featuring plant-based protein, fresh vegetables, and a tangy tomato sauce. Perfect for a quick and satisfying dinner.

Ingredients

2 Pieces Red & Yellow Bell Pepper - Protected Cultivation
51 g Knorr Thick Tomato Soup
500 ml Bertolli Extra Virgin Olive Oil
525 g Veeba Herby Tomato Pizza & Pasta Sauce
100 g Catch Sprinklers - Iodized Table Salt

Instructions

1. Heat a skillet over medium heat and add 2 tablespoons of olive oil.
2. Pour in 1 cup of Veeba Herby Tomato Pizza & Pasta Sauce and cook until heated through, about 5 minutes.
3. Add 1 cup of diced bell peppers to the skillet, stirring occasionally for 3-4 minutes.
4. Stir in 1 cup of tomato soup, 3/4 teaspoon of salt, and 1/4 teaspoon of chili powder. Mix well and let simmer for 15 minutes.
5. Serve the mixture warm as is or with a side of your choice.